Important Notice – Cancellation of Domaine de Long Dai Masterclass and Trade Seminar • Your Ideal Wine List
Due to the health situation, the Hong Kong government has implemented various control measures and restrictions for social gathering.
The Hong Kong Trade Development Council (HKTDC) has decided to reschedule Hong Kong International Wine & Spirits Fair (HKIWSF) to 28 January – 1 February 2021.
This special edition of the HKTDC Hong Kong International Wine & Spirits Fair will be reformatted into a five-day public fair, together with six other public exhibitions. Official press release can be found at https://event.hktdc.com/fair/hkwinefair-en/HKTDC-Hong-Kong-International-Wine-and-Spirits-Fair/
As a result, we regret to tell you that we have no choice but to cancel two events scheduled during the HKIWSF – Domaine de Long Dai Masterclass and Trade Seminar • Your Ideal Wine List.
Thank you very much for your kind understanding.
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CH’NG Poh Tiong
Just as every Chinese restaurant serves delicious cuisine, every Chinese restaurant should also boast a good wine list. Whether 8, 88, 888, or more wines, a well curated wine list can be easily achieved. The wine list should take no more than an hour or a day to put together. Provided you know how to go about it. What are those considerations? A Senior Judge of the UK’s World of Fine Wine Best Wine Lists Competition,Regional Chair Decanter World Wine Awards, and Wine Consultant to NTUC FairPrice/Finest (Singapore’s largest supermarket chain), CH’NG Poh Tiong will show you how to create the ideal wine list for your – small, medium, or large – restaurant with his more than 40 years experience as a publisher, journalist, judge, and consultant.
Note: This seminar will be conducted in English. No wine will be tasted. If you wish to pre-register – the exact date and timing of this trade seminar will be announced in September – please email us at [email protected]
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